Selected articles published in SCI journals since 2004

2017
 
B. D. Škrbić, J. Yaqin, J. R. Živančev, G. G. Jovanović, Z. Jie, Mycotoxins, trace elements and phthalates in marketed rice of different origin: Presence and exposure assessment, Food Addit. Contam. Part B, 2017, DOI: 10.1080/19393210.2017.1342701
M. Čelić, S. Insa, B. Škrbić, M. Petrović, Development of a sensitive and robust on-line dual column liquid chromatography – tandem mass spectrometry method for the analysis of natural and synthetic estrogens and their conjugates in river water and wastewater, Anal. Bioanal.Chem., 2017.
B. D.Škrbić, N. Đurišić-Mladenović, Đ. J. Tadić, J. Đ. Cvejanov, Polycyclic aromatic hydrocarbons in urban soil of Novi Sad, Serbia: occurrence and cancer risks assessment, Environ. Sci. Pollut. Res ., 2017. DOI: 10.1007/s11356-017-9194-z
J. Cvejanov, B. Škrbić, Application of principal component and hierarchical cluster analyses in classification of the Serbian bottled waters and the comparison with waters from some European countries, J. Serb. Chem. Soc ., 2017, doi: 10.2298/JSC170219034C
B. Škrbić, I. Antić, J. Cvejanov, Determination of mycotoxins in biscuits, dried fruits and fruit jams: an assessment of human exposure, Food Addit. Contam. Part A , 2017. doi: 10.1080/19440049.2017.1303195
B. D.Škrbić, V. Marinković, I. Antić, A. PetrovićGegić, Seasonal variation and health risk assessment of organochlorine compounds in urban soils of Novi Sad, Serbia, Chemosphere, 181, 101-110, 2017.
S. P. Alves, C. M. Alfaia, B. D. Škrbić , J. R. Živančev , M. J. Fernandes, R. J. B.Bessa, M. J. Fraqueza, Screening chemical hazards of dry fermented sausages from distinct origins: biogenic amines, polycyclic aromatic hydrocarbons and heavy elements, J. Food Compos. Anal ., 59, 124-131, 2017.
B. Škrbić, J. Živančev, G. Jovanović, M. Farre, Essential and toxic elements in commercial baby food on the Spanish and Serbian market, Food Addit.Contam. Part B , 10, 27-38, 2017.
 
2016
 
M. Arshadi, T. M. Attard, R. M. Lukasik, M. Brncic, A. M. da Costa Lopes, M. Finell, P. Geladi, L. N. Gerschenson, F. Gogus, M. Herrero, A. J. Hunt, E. Ibáñez, B. Kamm, I. Mateos-Aparicio, A. Matias, N. E. Mavroudis, E. Montoneri, A. R. C. Morais, C. Nilsson, E. H. Papaioannoua, A. Richel, P. Rupérez, B. Škrbić, M. Bodroža Solarov, J. Švarc-Gajić, K. Waldron, F. Yuste, Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain, Green Chem ., 18, (2016) 6160-6204.
P. Schröder, B. Helmreich, B. Škrbić, M. Carballa, M. Papa, C. Pastore, Z. Emre, A. Oehmen, A. Langenhoff, M. Molinos, J. Dvarioniene, C. Huber, K. P. Tsagarakis, E. Martinez-Lopez, S. Meric Pagano, C. Vogelsang, G. Mascolo, Status of hormones and painkillers in wastewater effluents across several European states—considerations for the EU watch list concerning estradiols and diclofenac, Environmental Science and Pollution Research 23 (2016) 12835-12866.
B. Škrbić, Y. Ji, N. Đurišić-Mladenović, J.Zhao, Occurence of the phthalate esters in soil and street dust samples from the Novi Sad city area, Serbia, and the influence on the children's and adults' exposure, Journal of Hazardous Materials 312 (2016) 272-279. .
N. Đurišić-Mladenović, B. Škrbić, A. Zabaniotou, Chemometric interpretation of different biomass gasification processes based on the syngas quality: Assessment of crude glycerol co-gasification with lignocellulosic biomass, Renewable and Sustainable Energy Reviews 59, 649-661, 2016.
 
2015
 
S.P. Alves, C.M. Alfaia, B. Škrbić, N. Đurišić-Mladenović, M.J. Fernandes, R.J.B. Bessa, M.J. Fraqueza, Tracing nutritional composition of dry fermented sausages from distinct origins, Journal of Food Processing and Preservation 39, 2969-2978, 2015.
B. Škrbić, I. Antić, J. Živančev, Presence of aflatoxin M1 in white and hard cheese samples from Serbia, Food Control 50 (2015) 111-117.
B. Škrbić , J. Cvejanov, N. Đurišić-Mladenović, Chemometric characterization of vegetable oils based on the fatty acid profiles for selection of potential feedstocks for biodiesel production, Journal of Biobased Materials and Bioenergy 9 (2015) 358-371.
B. Škrbić, Z. Predojević, N. Đurišić-Mladenović, Esterification of sludge palm oil as a pretreatment step for biodiesel production, Waste Management and Research 33 (2015) 723-729
N. Đurišić-Mladenović, Z. Predojević, B. Škrbić, Conventional and advanced liquid biofuels, Hemijska industrija 70 (2015) 225-241.
 
2014
 
B. Škrbić, N. Đurišić-Mladenović, N. Mačvanin, A. Tjapkin, S. Škaljac, Polycyclic aromatic hydrocarbons in smoked dry fermented sausages with protected designation of origin (Petrovská klobása ) from Serbia, Macedonian Journal of Chemistry and Chemical Engineering 33 (2014) 227–236.
N. Stilinović, B. Škrbić, J. Živančev, N. Mrmoš, N. Pavlović, S. Vukmirović, The level of elements and antioxidant activity of commercial dietary supplement formulations based on edible mushrooms, Food and Function 5 (2014) 3170-3178.
F. Perez, M. Llorca, M. Kock-Schulmeyer, B. Škrbić, L.S. Oliveira, K. da Boit Martinello, N.A. Al-Dhabi, I. Antić, M. Farre, D. Barcelo, Assessment of perfluoroalkyl substances in food items at global scale, Environmental Research 135 (2014) 181-189.
E. Sajben-Nagy, L. Manczinger, B. Škrbić, J. Živančev, I. Antić, J. Krisch, Cs. Vágvölgyi, Characterization of an extracellular laccase of Leptosphaerulina chartarum, World Journal of Microbiology and Biotechnology 30 (2014) 2449-2458.
B. Škrbić, J. Živančev, M. Godula, Multimycotoxin analysis of crude extracts of nuts with ultra-high performance liquid chromatography/tandem mass spectrometry. Journal of Food Composition and Analysis 34 (2014) 171-177.
M. Petrović, B. Škrbić, J. Živančev, L. Ferrando-Climent, Damia Barcelo, Determination of 81 pharmaceutical drugs by high performance liquid chromatography coupled to mass spectrometry with hybrid triple quadrupole – linear ion trap in different types of water in Serbia, Science of the Total Environment, 468-49 (2014) 415-428.
B. Škrbić, J. Živančev, I. Antić, M. Godula, Levels of aflatoxin M1 in different types of milk collected in Serbia: Assessment of human and animal exposure, Food Control 40 (2014) 113-119.
S. Škaljac, Lj. Petrović, T. Tasić, P. Ikonić, M. Jokanović, V. Tomović, N. Džinić, B. Šojić, A. Tjapkin, B. Škrbić, Influence of smoking in traditional and industrial conditions on polycyclic aromatic hydrocarbons content in dry fermented sausages (Petrovská klobása ) from Serbia, Food Control 40 (2014) 12-18.
 
2013
 
B. Škrbić, S. Koprivica, M. Godula, Validation of a method for determination of mycotoxins subjected to the EU regulations in spices: the UHPLC-HESI-MS/MS analysis of the crude extracts, Food Control , 31, 461-466, 2013.
B. Škrbić, K. Héberger, N. Đurišić-Mladenović, Comparison of multianalyte proficiency test results by sum of ranking differences, principal component analysis, and hierarchical cluster analysis, Analytical and Bioanalytical Chemistry, 405, 8363-8375, 2013.
B. Škrbić, N. Đurišić-Mladenović, Distribution of heavy elements in urban and rural surface soils: the Novi Sad city and the surrounding settlements, Serbia", Environmental Monitoring and Assessment, 185, 457-471, 2013.
Cs. Vágvölgyi, E. Sajben –Nagy, B. Boka, M. Voros, A. Berki, A. Palagyi, J. Krisch, B. Škrbić, N. Đurišić-Mladenović, L. Manczinger, Isoaltion and characterization of antagonistic Bacillus strains capable to degrade ethylenethiourea, Current Microbiology, 66, 243- 250, 2013.
B. Škrbić, J. Živančev, N. Mrmoš, Concentrations of arsenic, cadmium and lead on selected foodstuffs from Serbian market basket : Estimated intake by the population from the Serbia, Food and Chemical Toxicology, 58, 440-448, 2013.
 
2012
 
B. Škrbić, J. Živančev, N. Đurišić-Mladenović, M. Godula, Principal mycotoxins in wheat flour from the Serbian market: levels and assessment of the exposure by wheat-based products, Food Control, 25, 389-396, 2012
I. Samojlik, V. Mijatovi ć, S. Petković, B. Škrbić, B. Božin, The influence of essential oil of aniseed ( Pimpinella anisum , L.) on drug effects on the central nervous system, Fitoterapia, 83, 1466-1473, 2012.
K. Héberger, B. Škrbić, Ranking and similarity for quantitative structure–retention relationship models in predicting Lee retention indices of polycyclic aromatic hydrocarbons, Analytica Chimica Acta, 716, 92-100, 2012
B. Škrbić, S. Milovac, M. Matavulj, Multielement profiles of soil, road dust, tree bark and wood-rotten fungi collected at various distances from high-frequency road in urban area. Ecological Indicators, 13, 168-177, 2012.
Z. Predojević, B. Škrbić, N. Đurišić-Mladenović, Transesterification of linoleic and oleic sunflower oils to biodiesel using CaO as a solid base catalyst, Journal of the Serbian Chemical Society, 77, 815-832, 2012.
 
2011
 
Z. Predojević, B. Škrbić, N. Đurišić-Mladenović, Effects of ethanol and MTBE additives on properties at blends with base gasoline. Fresenius Environmental Bulletin, 20, 1401-1405, 2011.
B. Škrbić, N.Mačvanin, Nutritional and sensorial aspects of wheat bread enriched with high-oleic sunflower seed. Acta Alimentaria, 40, 194-204, 2011.
B. Škrbić, A. Malachova, J. Živančev, Z. Veprikova, J. Hajšlová, Fusarium mycotoxins in wheat samples harvested in Serbia: A preliminary survey. Food Control, 22, 1261-1267, 2011.
T. Stafilov, B. Škrbić, J. Klanova, P. Čupr, I. Holoubek, M. Kočov, N. Ðurišić-Mladenović, Chemometric assessment of the semivolatile organic contaminants content in the atmosphere of the selected sites in the Republic of Macedonia. Journal of Chemometrics, 25, 262-274.
B. Škrbić, J. Cvejanov, The enrichment of wheat cookies with high-oleic sunflower seed and hull-less barley flour: Impact on nutritional composition, content of heavy elements and physical properties. Food Chemistry, 124, 1416-1422, 2011.
 
2010
 
S. Žilić, D. Dodig, V. Hadži-Tašković Šukalović, M. Maksimović, G. Saratlić, B. Škrbić, Bread and durum wheat compared for antioxidants contents, and lipoxygenase and peroxidase activities. International Journal of Food Science and Technology, 45, 1360-1367, 2010.
B. Škrbić, N. Đurišić-Mladenović, Chemometric interpretation of heavy metal patterns in soils worldwide, Chemosphere, 80, 1360-1369, 2010.
B. Škrbić, K. Szyrwińska, N. Đurišić-Mladenović, P. Nowicki, J. Lulek, Principal component analysis of indicator PCB pro
files in breast milk from Poland, Environment International, 36, 862-872.
B. Škrbić, N. Đurišić-Mladenović, N.Mačvanin, Determination of metal contents in sugar beet (Beta vulgaris) and its products: Empirical and chemometrical approach, Food Science and Technology Research, 16 (3), 123-134, 2010.
 
2009
 
Z.J.Predojević, B. Škrbić, Alkali-catalyzed production of biodiesel from waste frying oils, Journal of the Serbian Chemical Society, 74 (8-9), 993-1007, 2009.
M.Šćiban, M.Klašnja, M. Antov, B.Škrbić, Removal of water turbidity by natural coagulants obtained from chestnut and acorn, Bioresour. Technol., 100, 6639-6643, 2009.
B. Škrbić, S. Milovac, D. Dodig, B. Filipčev, Effects of hull-less barley flour and flakes on bread nutritional composition and sensory properties, Food Chemistry, 115, 982-988, 2009.
B. Škrbić, N. Ðurišić-Mladenović, Levels of PAHs in soil samples from the vicinity of oil refinery Novi Sad-Serbia, Kuwait J. Sci. Eng., 36 (1A), 63-75, 2009.
 
2008
 
B. Škrbić, Levels of organochlorine pesticides in crops and related products from Vojvodina, Serbia: Estimated dietary intake, Arch. Environ. Contam. Toxicol., 54, 628-636, 2008.
B. Škrbić, J.Cvejanov, N. Đurišić-Mladenović, Polycyclic aromatic hydrocarbons in products of a beet sugar factory in Vojvodina: Levels and intakes, Polycycl. Aromat. Comp., 28, 348-361, 2008.
B. Škrbić, J. Suđi, R. Vučković, Levels of polycyclic aromatic hydrocarbons in products of the Serbian beet sugar factory, Zuckerindustrie, 133, 31-35, 2008.
B. Škrbić, B.Filipčev, Nutritional and sensory evaluation of wheat breads supplemented with oleic-rich sunflower seed, Food Chemistry, 108, 119-129, 2008.
B. Škrbić, Assessment of the Serbian population exposure to polychlorinated biphenyls by crops, Environ. Toxicol. Pharmacol., 25, 171-175, 2008.
M.Šćiban, M.Klašnja, B.Škrbić, Adsorption of copper ions from water by modified agricultural by-products, Desalination, 229, 170-180, 2008.
 
2007
 
B. Škrbić, Organochlorine and organophosphate pesticide residues in wheat varieties from Serbia, Food Addit. Contam., 24, 695-703, 2007.
B. Škrbić, N. Đurišić-Mladenović, Principal component analysis for soil contamination with organochlorine compounds, Chemosphere 68, 2144-2152, 2007.
B. Škrbić, N. Đurišić-Mladenović, Non-dioxin-like PCBs in crops and related products: levels and intakes in Serbia, Food Addit. Contam., 24, 652-662, 2007.
B. Škrbić, N. Đurišić-Mladenović, Distribution of chlorinated organic pollutants in a wide variety of soils from Europe and Asia worldwide: A multivariate statistical approach, Arch. Environ. Contam. Toxicol., 52, 466-474, 2007.
B. Škrbić, Level of organochlorine pesticides and polychlorinated biphenyls in products of sugar beet refineries in Serbia, Fresen. Environ. Bull., 16, 576-581, 2007.
B. Škrbić, J. Gyura, Iron, copper and zinc in white sugar from Serbian sugar beet refineries, Food Control, 18, 135-139, 2007.
B. Škrbić, J. Cvejanov, N. Đurišić-Mladenović, Organochlorine residues in some the Serbian agricultural products, Fresen. Environ. Bull., 16, 122-126, 2007.
B. Škrbić, J. Cvejanov, N. Đurišić-Mladenović, Organochlorine pesticides and polychlorinated biphenyls in surface soils of Novi Sad and bank sediment of the Danube River, J. Environ. Sci. Health, B 42, 311-319, 2007.
B. Škrbić, B.Filipčev, Element intakes through the consumption of different types of bread by Serbian population, Acta Alimentaria, 36, 217-229, 2007.
B. Škrbić, A. Onjia, Multivariate analyses of microelement contents in wheat cultivated in Serbia (2002), Food Control, 18, 338-345, 2007.
 
2006
 
B. Škrbić, J. Gyura: Survey on some contaminants in white sugar from Serbian sugar beet refineries, Food Addit. Contam., 23, 31-35, 2006.
B. Škrbić, A.Onjia, Prediction of the Lee retention indices of polycyclic aromatic hydrocarbons by artificial neural network, J. Chromatogr. A, 1108, 279-284, 2006.
B. Škrbić, A.Onjia, Prediction of programmed-temperature retention indices of polycyclic aromatic hydrocarbons in the Lee index scale by artificial neural network, MATCH Commun. Math. Comput. Chem., 55, 287-304, 2006.
M.Šćiban, M.Klašnja, B.Škrbić, Modified softwood sawdust as adsorbent of heavy metal ions from water, J. Hazard. Mater., B136, 266-271, 2006.
M.Šćiban, M.Klašnja, B.Škrbić, Modified hardwood sawdust as adsorbent of heavy metal ions from water, Wood Sci. Technol., 40, 217-227, 2006.
 
2005
 
B. Škrbić, S. Čupić, Toxic and essential elements in soft wheat grain cultivated in Serbia, Eur. Food Res. Technol., 221, 361-366, 2005.
B. Škrbić, N. Djurišić-Mladenović, Toxic and essential elements in Serbian sugar beet, molasses and white sugar, Zuckerindustrie, 130, 913-917, 2005.
B. Škrbić, N. Djurišić-Mladenović, J. Cvejanov, Principal component analysis of trace elements in Serbian wheat, J. Agric. Food Chem, 53, 2171-2175, 2005.
B. Škrbić, J. Cvejanov, N.Mladenović-Djurišić, Polycyclic aromatic hydrocarbons in surface soils of Novi Sad and bank sediment of the Danube River, J. Environ. Sci. Health A, 40, 29-43, 2005.
E. Lončar, Lj.Kolarov, R. Malbaša, B. Škrbić, Qualitative TLC determination of some polycyclic aromatic hydrocarbons in sugar-beet, J. Serb. Chem. Soc., 70, 1237-1242, 2005.
S. Sremac, B. Škrbić, A. Onjia, Artificial neural network prediction of quantitative structure – retention relationships of polycyclic aromatic hydrocarbons in gas chromatography, J. Serb. Chem. Soc., 70, 1291-1300, 2005.
 
2004
 
B. Škrbić; S. Čupić, Trace metal distribution in surface soils of Novi Sad and bank sediment of the Danube River, J. Environ. Sci. Health A, 39, 1547-1558, 2004.
B. Škrbić, N. Đurišić- Mladenović, J. Cvejanov, Discrimination between linear and non-linear models for retention indices of polycyclic aromatic hydrocarbons in the so-called Lee’s scale, Chemom. Intell. Lab.Syst., 72, 167-171, 2004.
L. Slavković, B.Škrbić, N.Miljević, A.Onjia, Principal component analysis of trace elements in industrial soils, Environ. Chem. Lett., 2, 105-108, 2004.
D.Golobočanin, B.Škrbić, N.Miljević, Principal component analysis for soil contamination with PAHs, Chemom. Intell. Lab.Syst., 72, 219-223, 2004.